Easy Chicken Florentine
Easy Chicken Florentine
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Slice chicken lengthwise
Slice chicken lengthwise
Sear chicken 2-3 minutes on each side
Sear chicken 2-3 minutes on each side
Saute butter and garlic
Saute butter and garlic
Add wine and chicken broth
Add wine and chicken broth
Pour in heavy cream
Pour in heavy cream
Add spinach and parmesan
Add spinach and parmesan
Add chicken back to skillet.
Add chicken back to skillet.
Ready to serve when chicken reaches 165 degrees F.
Ready to serve when chicken reaches 165 degrees F.
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