To make the sauce add all of the ingredients to a bowl and whisk until smooth.

To make the hamburger meat, heat a large skillet over medium heat. Spray the pan with cooking oil and brown the hamburger meat. Cook the meat, breaking it up as you go. When the meat has been cooked through drain off the grease and add the salt, pepper, Worcestershire, and garlic powder. Remove the meat from the skillet and set aside.

Lightly spray the pan and brown the tortillas if desired. Once the tortillas are easily pliable and browned on one side, assemble the wraps.

To make the wraps divide the shredded lettuce, onions, cheese, pickles, meat, and sauce among the 6 tortillas. Tightly wrap and enjoy!